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Hadley Tomicki

One of L.A. TACO’s co-founders, Hadley Tomicki is a writer and editor on food, travel, and culture whose work has appeared in the Los Angeles Times, New York Magazine, UrbanDaddy, High Times, and many other places.

Spot Check! Black Salmon-and-Shrimp Pelmenis, Banana Leaf Mole Tamales, and a Doner Kebab Pop-Up

There's also a huge Mexican wine festival afoot in Los Feliz, and free mammograms at Vallarta Supermarket.

October 13, 2023

LA’s Six Most Iconic Horror Movie Houses and Where To Find Them

Some of the most iconic horror movie addresses are right here in our backyard and you may drive by them every day while dodging traffic! This guide is perfect for planning your own Halloween-timed tour of horror’s greatest film locations.

October 11, 2023

Spot Check! Discada In Cudahy, Korean-Venezuelan In Beverly Hills, and Basque Tacos In Brentwood

Regional Mexican food in L.A. just keeps getting better and better. In this week's spot check, we find a northern Mexican taquero bringing the celebrated discada tradition to southeast Los Angeles. Plus more, like where to find birria orecchiette!

October 6, 2023

Spot Check! Caviar Cakes, Champurrado Pot de Creme, Tamal Ice Cream, and Free Elote From Becky G

You can also party with L.A.'s first Black women-owned dispensary, enjoy a Lebanese legend past midnight, and pair quesabirrias with funnel cakes.

September 29, 2023

The Seven Best Tacos Along Metro’s K Line, From Crenshaw to Inglewood

The K Line is Metro's newest light rail line that cruises through the heart of Black Los Angeles, from Nipsey Square to Leimert Park. The taco scene along this route is all about hustle, featuring some of the cities must under-the-radar community gems like a historic L.A. taquería with a killer red salsa, lightly crunchy "enchilada tacos," and so much more. Next stop: flavor.